- New
Cannoli Siciliani - Gianduia Hazelnut Cream 200g
Enjoy the authentic taste of Sicily with Cannoli Siciliani Gianduia Hazelnut Cream 200g.
These crispy, golden pastry shells are filled with a rich and velvety hazelnut cocoa cream, offering the perfect balance of crunch and smooth indulgence.
Lightly dusted with icing sugar, these classic Italian pastries are an ideal treat for breakfast, tea time, or dessert, bringing a taste of traditional Sicilian craftsmanship to your table.
Discover the irresistible taste of traditional Sicilian cannoli, now filled with luxurious hazelnut cream. Cannoli Siciliani - Hazelnut Cream 200g offers a crispy pastry shell made with high-quality wheat flour, rich cocoa, and natural flavours, ensuring a delicate crunch with every bite.
Inside, the hazelnut filling is crafted from a blend of hazelnuts (2%), cocoa powder, whey powder, and skimmed mil k powder, creating a silky-smooth, chocolatey experience with a nutty depth. Lightly dusted with icing sugar, these cannoli offer the perfect contrast between crispy pastry and creamy filling.
Perfect as a sweet snack, dessert, or paired with coffee, these authentic Italian pastries bring a taste of Sicily to your home. Whether you’re indulging solo or sharing with loved ones, Cannoli Siciliani - Hazelnut Cream is an exquisite treat for all occasions.
Ingredients
- Pastry: Wheat flour, margarine (vegetable oils and fats), sugar, cocoa (22-24%), natural flavours
- Filling: Sugar, vegetable fats, cocoa powder, milk powder (3%), hazelnut (2%), emulsifier, flavouring
- Icing Sugar: Dextrose, wheat starch, palm fat, vanillin flavouring
Allergy Advice
Contains wheat, milk, and hazelnuts. May contain traces of other nuts.