Tortellini with Cheese – Pagani 250g

Experience the authentic taste of Tortellini with Cheese – Pagani 250g, a delicious Italian stuffed pasta crafted with high-quality ingredients and a rich cheese filling.

Made with durum wheat semolina and free-range eggs, the pasta boasts a firm yet delicate texture that perfectly encases the creamy, flavourful filling. This indulgent mix includes Grana Padano DOP, Pecorino Romano DOP, and ricotta, combined with carefully selected spices to enhance its rich and savoury taste.

Perfect for a quick and delicious meal, these tortellini can be enjoyed in broth for a traditional Italian experience, or paired with butter, cream, or tomato-based sauces for a comforting dish. The 250g pack is ideal for small families or pasta lovers looking to enjoy a premium-quality meal at home.

Why Choose Pagani Tortellini with Cheese?

✔ Authentic Italian stuffed pasta
✔ Made with free-range eggs and premium durum wheat
✔ Rich filling with Grana Padano DOP, Pecorino Romano DOP & ricotta
✔ Quick to cook – ready in minutes
✔ Perfect with broth, butter, or your favourite sauce

Ingredients

Pasta (72%): Durum wheat semolina, free-range eggs (19.4% of the pasta).
Filling (28%): Breadcrumbs (wheat flour type "0", salt), cheese blend (24.6% of the filling) [melted cheese powder (20.5% of the filling) (milk, whey, salt, enzymes), Pecorino Romano DOP (2% of the filling) (sheep’s milk, salt, rennet), Grana Padano DOP (2% of the filling) (milk, salt, rennet, egg-derived lysozyme)], margarine [coconut fat, vegetable oils (sunflower, soybean, rapeseed), water], ricotta (8.2% of the filling) (milk, whey, salt), salt, flavourings, spices.
May contain traces of soy and mustard.

Nutritional Information per 100g

• Energy: 1594 kJ / 378 kcal
• Fat: 8.5g (of which saturated: 5.2g)
• Carbohydrates: 58g (of which sugars: 1.8g)
• Fibre: 4.8g
• Protein: 15g
• Salt: 2g

Storage Advice

• Store at room temperature, away from heat sources and direct sunlight.
• Shelf life: 13 months.