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Tagliatelle al Nero di Seppia - Squid Ink - Fiorillo 500g
Indulge in the authentic taste of Italian cuisine with Pastificio Fiorillo's Tagliatelle al Nero di Seppia.
This 500g pack features artisanal tagliatelle infused with natural squid ink, offering a unique color and subtle sea essence. Made from high-quality durum wheat semolina, this pasta pairs perfectly with seafood sauces or light cream-based recipes.
Pastificio Fiorillo's Tagliatelle al Nero di Seppia ( squid ink pasta ) brings the traditional flavors of Calabria to your dining table. This artisanal pasta is meticulously crafted using premium durum wheat semolina and natural squid ink, resulting in a striking black tagliatelle with a delicate hint of the sea.
The inclusion of squid ink not only imparts a distinctive color but also enriches the pasta with a unique flavor profile, making it an excellent base for a variety of dishes. Whether paired with a medley of seafood, a light garlic and olive oil sauce, or a creamy white wine reduction, this tagliatelle elevates your culinary creations to gourmet standards.
Packaged in a 500g format, Pastificio Fiorillo's Tagliatelle al Nero di Seppia is ideal for family meals or special occasions, offering a generous amount to satisfy multiple servings.
Ingredients: Durum wheat semolina, water, natural squid ink (cuttlefish ink).
Nutritional Information (per 100g):
Energy: 360 kcal / 1529 kJ
- Fat: 1.36g
- of which Saturated Fat: 0.17g
- Carbohydrates: 74.52g
- of which Sugars: 3.1g
- Protein: 12.5g
- Salt: 0.021g