Rummo Gluten Free Spaghetti N°3 - Authentic Italian Pasta

Rummo Gluten Free Spaghetti N°3 (400gr)

£3.19

VAT included

Enjoy the authentic taste of Rummo Gluten Free Spaghetti! Made with a blend of brown rice and GMO-free corn, this pasta offers the same delicious flavor and texture as traditional spaghetti. Perfect for those with gluten sensitivities, it cooks in just 10 minutes and pairs beautifully with your favorite sauces.

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Description
Product Details

Rummo Gluten Free Spaghetti No.3

Rummo Gluten Free Spaghetti is the epitome of authentic Italian pasta, crafted to deliver perfect texture and taste. Made from a blend of brown rice, yellow corn, and white corn, this premium gluten-free pasta holds its shape beautifully during cooking, making it ideal for a variety of dishes. Whether you’re preparing a classic spaghetti Bolognese or a simple aglio e olio, Rummo Gluten Free Spaghetti delivers a rich, hearty flavor that elevates your culinary creations. Experience the difference with Rummo, where tradition meets quality.

INGREDIENTS

Wholemeal rice (36%)
Yellow corn (32.5%)
White corn (20%)
Rice (8%)
Potato starch (3%)
Gluten Free

NUTRITIONAL VALUES Average values per 100g of dry pasta:

Energy: 355 kcal
Fat: 1.5g
- of which saturates: 0.3g
Carbohydrates: 79g
- of which sugars: 0.5g
Fiber: 2.5g
Protein: 6.5g
Salt: 0.01g

COOKING INSTRUCTIONS Boil in salted water for approximately 10 minutes until al dente. Enjoy with your favorite sauce for a delightful gluten-free meal.

IDEAL FOR Perfect for those who follow a gluten-free diet, Rummo Spaghetti No.3 pairs well with a variety of sauces and is a great choice for creating classic pasta dishes.

For the most accurate and up-to-date information, always refer to the product packaging. Enjoy your gluten-free culinary adventure with Rummo Spaghetti No.3!

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