Rummo Gluten Free Spaghetti N°3 - Authentic Italian Pasta

Rummo Gluten Free Spaghetti N°3 - 400g

£3.19

Rummo Gluten Free Spaghetti No. 3 offers the authentic taste and texture of traditional Italian pasta without the gluten.

Crafted from a blend of brown rice and corn, this 400g pack ensures a delightful dining experience for those with gluten sensitivities. Perfect for pairing with your favourite sauces, it brings the joy of Italian cuisine to your table.

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Description
Product Details

Rummo Gluten Free Spaghetti No. 3. Specially crafted for those seeking gluten-free options, this spaghetti maintains the classic taste and firm texture that pasta lovers cherish.

Rummo selects high-quality brown rice and a combination of yellow and white corn, all strictly GMO-free, to create a balanced and flavourful pasta. The unique steam processing method, known as Metodo di Lavorazione al Vapore®, results in a soft dough that is then extruded through bronze dies. This traditional technique imparts a rough surface to the spaghetti, allowing sauces to cling beautifully and enhancing the overall taste experience.

With a cooking time of approximately 11 minutes, Rummo Gluten Free Spaghetti No. 3 is versatile and pairs well with a variety of sauces, from classic tomato-based recipes to rich cream sauces. Whether you're preparing a simple weeknight dinner or an elaborate Italian feast, this pasta serves as an excellent foundation for your culinary creations.

Each 400g package provides ample servings for family meals or gatherings with friends. Rummo's commitment to quality and tradition ensures that even without gluten, you can enjoy pasta that meets the highest standards of Italian gastronomy.

INGREDIENTS

Wholemeal rice (36%)
Yellow corn (32.5%)
White corn (20%)
Rice (8%)
Potato starch (3%)
Gluten Free

NUTRITIONAL VALUES Average values per 100g of dry pasta:

Energy: 355 kcal
Fat: 1.5g
- of which saturates: 0.3g
Carbohydrates: 79g
- of which sugars: 0.5g
Fiber: 2.5g
Protein: 6.5g
Salt: 0.01g

COOKING INSTRUCTIONS Boil in salted water for approximately 10 minutes until al dente. Enjoy with your favorite sauce for a delightful gluten-free meal.

IDEAL FOR Perfect for those who follow a gluten-free diet, Rummo Spaghetti No.3 pairs well with a variety of sauces and is a great choice for creating classic pasta dishes.

For the most accurate and up-to-date information, always refer to the product packaging. Enjoy your gluten-free culinary adventure with Rummo Spaghetti No.3!

Reference

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