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Ponti Glaze Aceto Balsamico (250ml)
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze
Ponti Glaze with Balsamic Vinegar – 250ml | Italian Glaze

Ponti Glaze with Balsamic Vinegar of Modena – 250ml | Italian Balsamic Glaze

£3.75

Enhance your dishes with Ponti Glaze with Balsamic Vinegar of Modena, a rich, velvety-smooth balsamic reduction perfect for drizzling over salads, grilled meats, vegetables, and even desserts. Made with 38% Aceto Balsamico di Modena I.G.P., this glaze balances sweet and tangy flavours with a luxurious texture. No artificial flavourings and naturally gluten-free. Elevate your meals effortlessly with this versatile, gourmet Italian condiment.

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Ponti Glaze with Balsamic Vinegar of Modena is a premium-quality, thick balsamic reduction crafted for those who love to add a gourmet touch to their meals. Made with 38% Aceto Balsamico di Modena I.G.P., it combines the rich, deep flavour of aged balsamic vinegar with the perfectly balanced sweetness of cooked grape must.

Thanks to its silky, pourable consistency, this glaze is ideal for both sweet and savoury dishes. Whether drizzled over fresh salads, grilled vegetables, roasted meats, seafood, cheese, or even strawberries and ice cream, it enhances every bite with a bold yet refined taste.

Why Choose Ponti Balsamic Glaze?

Made with 38% Aceto Balsamico di Modena I.G.P. for an authentic Italian taste.
Naturally rich & thick – No need for reduction.
Perfect balance of sweetness & acidity.
Versatile – Ideal for meats, salads, vegetables, and even desserts.
No artificial flavourings.
Naturally gluten-free.

How to Use

1️⃣ Drizzle over fresh salads, grilled vegetables, or Caprese for a burst of tangy sweetness.
2️⃣ Enhance meats & fish – Brush over steak, chicken, or salmon before serving.
3️⃣ Perfect for cheeses – Pair with Parmesan, burrata, or goat’s cheese.
4️⃣ Try it on desserts – A delicious topping for strawberries, ice cream, or panna cotta.
5️⃣ Use in marinades or dressings to elevate your dishes effortlessly.

Ingredients

  • Cooked grape must
  • Aceto Balsamico di Modena I.G.P. (38%)
    • Wine vinegar
    • Concentrated grape must
    • Cooked grape must
    • Colour: Caramel (E150d)
  • Wine vinegar
  • Modified corn starch
  • Thickener: Xanthan gum

Contains sulphites.

Nutritional Information (per 100g)

Nutrient Per 100g
Energy 819 kJ / 195 kcal
Fat 0g
of which saturates 0g
Carbohydrates 44g
of which sugars 41g
Fibre 1.1g
Protein 0.9g
Salt 0.14g

Storage Advice

  • Store in a cool, dry place, away from direct sunlight.
  • Close the cap tightly after use to maintain freshness.

Recycling Information

Bottle & Cap: Widely recyclable (plastic).

4 Items

Specific References

Ponti Glaze with Balsamic...

£3.75

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