Spicy Calabrian Salame DOP - Montagna 350g

Experience the fiery and robust taste of Montagna’s Spicy Calabrian Salame DOP. This 350g pack showcases a traditional Italian salame crafted from premium pork shoulder and bacon. The meat is coarsely minced and seasoned with a blend of salt, Calabrian hot peppers, fennel seeds, and other spices, creating a distinctive and flavorful profile.

The salame undergoes a meticulous 30-day curing process, allowing the flavors to develop fully and the meat to achieve its characteristic texture. The result is a medium-cut salame with a vibrant red color and a rich, spicy taste that is both savory and satisfying. Montagna’s Spicy Calabrian Salame DOP is perfect for adding a gourmet touch to your meals, whether you’re preparing a charcuterie board, enhancing a pasta dish, or creating a sophisticated appetizer.

Montagna’s commitment to quality is evident in every slice. This salame is gluten-free, making it suitable for a variety of dietary preferences. Whether you’re hosting a gathering or simply enjoying a snack, Montagna’s Spicy Calabrian Salame DOP is a versatile and delicious choice.

Packaged for freshness, this selection ensures you can enjoy the authentic flavors of Calabria anytime. Elevate your culinary creations with the bold, spicy taste of Montagna’s Spicy Calabrian Salame DOP and savor the tradition of Italian charcuterie in every bite.

Ingredients

Pork meat, salt, calabrian hot chilli 1.2%, aromas, spices, fennel seeds, dextrose, saccharose, black pepper, smoke flavouring, antioxidant: E301, preservatives: E252, E250.

Nutrition Typical Value Per 100g

Energy 1799 kJ/430 kcal

• Fat 33.0g
• of which saturates 12.0g
• Carbohydrate 0.0g
• of which sugars 0.0g
• Fibre 0.0g
• Protein 32.0g
• Salt 4.5g