Cortebuona Prosciutto Cotto 100g is a high-quality Italian cooked ham that embodies the rich culinary traditions of Italy. Made from carefully selected pork legs, this prosciutto is crafted using traditional methods to ensure a tender texture and a delicate, balanced flavor that is both satisfying and refined.
The production process begins with the selection of the finest pork legs, which are then seasoned with a blend of salt, spices, and natural flavors. The meat is gently massaged to allow the seasonings to penetrate deeply, enhancing its natural taste. Following this, the prosciutto is slowly cooked using a steam process, which helps to retain its juiciness and develop its characteristic mild flavor.
Cortebuona’s Prosciutto Cotto is known for its rosy color and smooth texture, making it a versatile addition to a variety of dishes. Its mild flavor makes it an excellent choice for sandwiches, where it pairs beautifully with cheeses, fresh vegetables, and artisanal breads. It also enhances the taste of antipasti platters, combining well with olives, pickles, and other cured meats. Additionally, it can be used to add a touch of elegance to gourmet dishes, such as pasta and salads.
This prosciutto is gluten-free, making it suitable for those with dietary restrictions. Each 100g pack is carefully sliced for convenience, ensuring you can enjoy the full flavor and texture of this exceptional ham with ease.
Whether you’re a professional chef or a home cook, Cortebuona’s Prosciutto Cotto 100g is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the delicate, balanced flavor and tender texture of this premium cooked ham and elevate your culinary creations.
Ingredients
Pork, salt, dextrose, natural flavourings, antioxidant: sodium ascorbate, preservatives: sodium nitrite 0.1%. Gluten free. Lactose Free.
Nutrition Typical Value Per 100g
Energy 624 kJ/149 kcal
- Fat 8.0g
- of which saturates 2.5g
- Carbohydrate 0.3g
- of which sugars 0.3g
- Fibre 0.0g
- Protein 19.0g
- Salt 2.0g