Guanciale con Pepe Levoni 900g avg.

Levoni Guanciale con Pepe is a traditional Italian cured meat crafted from the finest pork cheek. Weighing 900 grams average , this guanciale is seasoned with black pepper, providing a delightful blend of sweetness and aromatic heat. The pork is sourced from pigs born and raised in Italy, ensuring high quality and authenticity.

The guanciale’s rustic appearance and delicate pepper notes make it a versatile ingredient, perfect for classic Italian dishes like pasta alla carbonara or as a flavourful addition to charcuterie boards. Its juicy, melt-in-the-mouth texture and natural flavouring, following Levoni’s exclusive recipe, make it a must-have for gourmet cooking enthusiasts.