The GreenVie Vegan Parveggio Wedge is a plant-based trancio (wedge) designed to add a sharp, fruity, and nutty flavor to your favorite dishes. Its firm texture makes it easy to grate, shred, or slice, ensuring versatility in your kitchen. From enhancing pasta and risotto to elevating fresh salads, this 200g wedge is a perfect dairy-free alternative.
Crafted with care and enriched with Vitamin B12, it aligns with a healthy vegan lifestyle without compromising on flavor. GreenVie brings you a high-quality option for anyone seeking a plant-based parmesan substitute.
Ingredients:
Water, Modified Starch, Coconut Oil (21%), Salt, Olive Extract, Acidity Regulator: Glucono-Delta-Lactone, Vegan Flavourings, Colour: Beta Carotene, Vitamin B12.
Nutrition Declaration per 100g:
- Energy: 350 Kcal / 1466 KJ
- Fat: 26g
- Saturates: 24g
- Carbohydrate: 29g
- Sugars: <0.5g
- Protein: <0.5g
- Salt: 3.0g
- Vitamin B12: 2.5µg (100% NRVs)
Features:
- Dairy-free
- Gluten-free
- Enriched with Vitamin B12
- Ideal for grating, shredding, or slicing