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Provolone Piccante - Soresina 200g

Provolone Piccante - Soresina 200g

£3.99
VAT included

Soresina Provolone Piccante is a robust Italian cheese made from cow’s milk. Aged for a minimum of three months, it offers a sharp, tangy flavor and firm texture, perfect for adding a bold touch to your cheese boards, sandwiches, and recipes.

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Soresina’s Provolone Piccante is a distinguished cheese that embodies the rich traditions of Italian cheesemaking. Made from high-quality cow’s milk, this cheese undergoes a meticulous production process that includes the use of pulled curd methods similar to those used in mozzarella production. The cheese is then aged for a minimum of three months, allowing it to develop its characteristic sharp and tangy flavor.

The aging process of Provolone Piccante involves careful control of temperature and humidity, ensuring the cheese matures to perfection. This results in a firm texture that is both smooth and slightly crumbly, making it ideal for slicing and grating. The bold flavor profile of Provolone Piccante makes it a versatile addition to a variety of dishes, from gourmet sandwiches and salads to pasta and antipasti platters.

Each piece of Soresina’s Provolone Piccante is crafted with a dedication to quality and tradition, ensuring that every bite delivers a taste of authentic Italian heritage. This cheese is perfect for those who appreciate strong, distinctive flavors and is a must-have for any cheese lover’s collection.

Whether you’re hosting a sophisticated gathering or simply enjoying a quiet meal at home, Soresina’s Provolone Piccante adds a touch of elegance and boldness to your culinary creations. Experience the rich, tangy taste of this exceptional cheese and elevate your dining experience.

Ingredients:

Milk, Salt, Rennet

Nutrition Typical Value Per 100g

Energy 1671 kJ/403 kcal

  • Fat 33.0g
    • of which saturates 28.2g
  • Carbohydrate 1.5g
    • of which sugars 1.5g
  • Fibre 0.0g
  • Protein 25.0g
  • Salt 2.1g

Specific References

Provolone Piccante -...

£3.99

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