Provola Affumicata - Smoked Scamorza - 260g

Valerio Provola Affumicata 260g is a premium Italian cheese that brings the authentic taste of Italy to your kitchen. This smoked scamorza is crafted from the finest cow’s milk using the traditional spun paste method, which involves stretching and kneading the curd to achieve its characteristic texture and flavor.

The cheese is then naturally smoked, giving it a distinctive sweet and smoky flavor that is both gentle and delightful. The smoking process also contributes to its firm texture, making it a versatile ingredient in many culinary applications. Valerio’s Provola Affumicata is gluten-free, ensuring it is suitable for those with dietary restrictions.

This cheese is incredibly versatile and can be used in a variety of dishes. Its unique flavor makes it an excellent addition to sandwiches, where it pairs beautifully with cured meats and fresh vegetables. It also melts perfectly, making it ideal for topping pizzas, lasagnas, and other baked dishes. Additionally, it can be enjoyed on its own or with a selection of olives and fresh bread for a simple yet delicious snack.

Each 260g pack of Valerio’s Provola Affumicata is carefully prepared to ensure the highest quality and flavor. Whether you’re a professional chef or a home cook, this smoked scamorza is a must-have ingredient for anyone looking to add a touch of Italian authenticity to their dishes. Experience the sweet, smoky flavor and firm texture of Valerio’s Provola Affumicata and elevate your culinary creations.

Ingredients

Pasteurised Cow's Milk, Vegetarian rennet (Microbial), Salt, Starter cultures, Natural Liquid Smoked Flavour.

Nutrition Typical Value Per 100g

Energy 1012 kJ/243 kcal

• Fat 17.6g
  • of which saturates 10.8g
• Carbohydrate 2.0g
  • of which sugars 0.5g
• Fibre 0.0g
• Protein 19.2g
• Salt 0.7g