Grated Pecorino Romano - Grattugiato - 100g

Experience the rich, traditional flavors of CAO Formaggi’s Grated Pecorino Romano. This 100g pack showcases a premium Italian cheese, crafted from the milk of Sardinian sheep. The cheese is produced following the strict standards of the Protected Designation of Origin (DOP), ensuring authenticity and quality. The milk is curdled, salted, and aged for a minimum of eight months, resulting in a firm, crumbly texture and a granular consistency.

Pecorino Romano is renowned for its sharp, salty flavor, which makes it a perfect addition to a variety of dishes. Whether you’re grating it over pasta, incorporating it into soups, or using it to enhance salads, this cheese adds a distinctive and robust taste. The cheese’s intense flavor profile is a result of the traditional aging process, which allows the flavors to develop fully.

Nutritionally, Pecorino Romano is a great choice. It is rich in protein and calcium, making it a nutritious addition to any meal. Each 100g serving provides 401 kcal, 33g of fat (of which 23.6g are saturated), 26g of protein, and 4.7g of salt. This cheese is also gluten-free, catering to a variety of dietary preferences.

Packaged for freshness, CAO Formaggi’s Grated Pecorino Romano ensures you can enjoy its exquisite flavor anytime. Whether you’re a gourmet enthusiast or simply looking to add a touch of Italy to your dishes, this premium cheese is an excellent choice. Savor the authentic taste of Italy with every bite.

Ingredients

Sheep's milk, salt, lamb's rennet, cultured milk.

Nutrition Typical Value Per 100g

Energy 1683 kJ/401 kcal

• Fat 33.0g
• of which saturates 23.6g
• Carbohydrate 0.0g
• of which sugars 0.0g
• Fibre 0.0g
• Protein 26.0g
• Salt 4.7g