Pane Guttiau is a Sardinian flatbread similar to Carasau, enhanced with olive oil and a pinch of salt. Perfect as an appetizer, side dish, or snack.
Pane Guttiau is a beloved traditional Sardinian flatbread, offering a delightful twist on the classic Pane Carasau. This crispy, paper-thin bread is enriched with a drizzle of high-quality olive oil and a sprinkle of salt, creating an irresistible flavor perfect for every occasion. Its versatility makes it an ideal appetizer, a complement to soups and stews, or a delicious snack on its own.
Crafted from simple, wholesome ingredients, Pane Guttiau reflects the authentic culinary traditions of Sardinia. The careful preparation ensures a light, crunchy texture and an unmistakable taste that pairs beautifully with cheeses, cured meats, or fresh dips.
Ingredients:
Allergen Information:
Contains gluten (wheat).
Nutritional Information (per 100g):
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Seal tightly after opening to maintain crispness.
Serving Suggestions:
Pane Guttiau is perfect for aperitifs, paired with a glass of wine and some olives, or served alongside hearty soups and creamy dips. Enjoy it with your favourite toppings for an authentic Sardinian experience.
This product is fragile and some of the flat-bread will break in transit.
By ordering this product for home delivery you accept that some of the flat-bread slices will arrive broken.
Pane Guttiau is a Sardinian flatbread similar to Carasau, enhanced with olive oil and a pinch of salt. Perfect as an appetizer, side dish, or snack.
